Sürsan has segregated the processing stages that come after the harvesting of the fish. Whole fresh fish grading and packaging are carried out in the Avşar processing facility and filleting and freezing are carried out in the Güllük facility. Both facilities are in close proximity to the farms and this ensures the freshness and quality of the incoming fish.
GÜLLÜK FISH PROCESSING & PACKAGING PLANT
AVŞAR GRADING & PACKAGING PLANT
Bankalar Cad. Ferah Sok.
No:5 Samsun – Türkiye
+90 362 431 6099
info@sursanaqua.com
Sürsan Ada Off-Shore Su Ürünleri Yetiştiriciliği Projesi (48-317)
Lloyd’s Register Membership Number: AM520011
ASC Certificate Registration Number: ASC-F-0053
In 2022;
– 15 cages of fish were harvested
– 6.375.997 fish were harvested and collected as mortality
– The number of undefined mortalities* and unreported escapees is 14.147 fish and that amounts to average 0,31%
*the undefined mortalities stem from predation by birds, cannibalism and such unreported causes
Sürsan Ikizadalar-2 Ağ Kaf. Den. Bal. Yet. Prj. (B48.05.0005)
Lloyd’s Register Membership Number: AM520007
ASC Certificate Registration Number: ASC-F-0052
In 2022;
– 22 cages of fish were harvested
– 7.310.123 fish were harvested and collected as mortality
– The number of undefined mortalities* and unreported escapees is 10.511 fish and that amounts to average 0,16%
*the undefined mortalities stem from predation by birds, cannibalism and such unreported causes
Sürsan Eren Su Ürünleri Yetiştiriciliği Revizyon Projesi (48-322)
Lloyd’s Register Membership Number: AM520045
ASC Certificate Registration Number: ASC-F-0106
In 2022;
– 21 cages of fish were harvested
– 7.275.031 fish were harvested and collected as mortality
– The number of undefined mortalities* and unreported escapees is 8.846 fish and that amounts to average 0,21%
*the undefined mortalities stem from predation by birds, cannibalism and such unreported causes