Sürsan produced sea bass and sea bream nutritional values are similar to those in the wild. The superior quality and unique attribute of Sürsan fish lies in its high omega 3 content.

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Fish produced aqua-culturally should contain nutritional values similar to their wild counterparts. Therefore the quality of fish feed is significantly important in the diet of the farmed fish.

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At Sürsan, high calibre raw materials are produced with minimum reduction in protein levels due to the ability to process the wild catch while its still fresh.

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